Tempe this food is typical of Indonesia. Meal made from soybeans it has a protein content was high even exceeding beef though.
Ingredients
1 pieces tempe size standart
Water to taste
Cooking oil
Sheathing
White flour
1 teaspoon salt
1 teaspoon seasoning
Water
Cooking Directions :
1 . Cut tempe pieces into 3cm squares
2 . Combine the seasoning ingredients in a mixing bowl and add tempe pieces
3 . Deep-fry hot oil till golden and crispy
4 . Serve with immediately
Simple Fried Tempe Flour
Friday, March 21, 2014
Labels:
Food Recipes
Location:
Banyuwangi, East Java, Indonesia
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